Description
StOur free range, grass fed beef is hand selected by John, directly from local farms and prepared in house, by our experienced team of butchers.
Sticky Maple & Bacon Beef Burgers
£2.00
These traditional burgers are hand-made by our butchers, using good quality steak mince, good quality bacon and sticky maple marinade. A firm favourite with our customers
4oz each
In Stock
Roasting Guide
Oven Temperature: Gas 4 – 5 /180°C
- Rare – 20 mins per 450g + 20 mins (Internal Temp ~ 60°C)
- Medium – 25 mins per 450g + 25 mins (Internal Temp ~ 70°C)
- Well done – 30 mins per 450g + 30 mins (Internal Temp ~ 80°C)
Related products
-
Ribeye Steaks
£8.20 – £16.56Out of stock
Select options This product has multiple variants. The options may be chosen on the product page -
Rump Steak
£4.50 – £10.77Out of stock
Select options This product has multiple variants. The options may be chosen on the product page -
Chicken Wings
£2.50 – £5.00In Stock
Select options This product has multiple variants. The options may be chosen on the product page -
Porterhouse Steak
£19.60 – £36.00Out of stock
Select options This product has multiple variants. The options may be chosen on the product page
Reviews
There are no reviews yet.