£18.70 – £34.00
The best of both worlds, marbling and flavour of the sirloin with the tender fillet. Left on the bone for added flavour. Delicious!
Make sure to probe the middle of the steak without breaking through to the cooking surface.
Blue – 47°C – 50°C
Rare – 50°C – 53°C
Medium Rare – 55°C – 58°C
Medium – 60°C – 63°C
Medium-Well – 65°C – 68°C
Well Done – 71°C+
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Select options This product has multiple variants. The options may be chosen on the product page
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Select options This product has multiple variants. The options may be chosen on the product page
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